Made some chicken (bone etc) stock over the course of three days, cooked my moroheiya noodles, kale from the grome, veggies and some miso and tahini and splash of Pearl River Bridge mushroom soysauce from a new bottle. Warm lunch on a cool day.
Buckethead is bringing the HEAT over the stereo https://m.youtube.com/watch?v=rThmK-v_k_M
DeedleDoodleDaily 