
I was able to procure after my passcard business at the PO.
Leftover breakfast to the side. I had SOS (aka creamed beef) the other morning with onions and kale (I know, deviating from the scrip…). It was so good I had “Toast Suzette” this morning, creamed chicken with kale, onion, AND carrot on toast (and thus the quotes, perhaps I’ll make it to crepe one of these days!)
It’s part of the new rhythm, finding what meals work when!